仁爱英语八年级下册unit5作文unit6教案unit7topic1试卷课件下载
更新时间:2022-10-05 06:43点击:
仁爱英语八年级下册unit5作文unit6教案unit7topic1试卷课件下载
下载地址
提取码: x6y5
10倍速抗遗忘轻松记单词下载
https://pan.baidu.com/s/1A5qOEhDKxgq
资料目录
仁爱版八年级英语下册电子课本pdf
仁爱英语八年级下册课文课程动画
仁爱英语八年级下册教学视频48集完整版
仁爱英语八年级下册课文录音听力mp3+lrc
仁爱版英语八年级下册课文翻译
仁爱版八年级下册英语单词表(带音标)
仁爱版八年级下册英语单词mp3录音
仁爱版八年级下册英语单词图片
仁爱英语八年级下册单词默写版
仁爱版八年级英语下册重点短语和语法
初中英语八年级下册各单元重点短语句型汇总（仁爱版）
仁爱八年级下册英语复习笔记
仁爱版英语八年级下册知识点复习梳理
仁爱英语八年级下册总复习语言点归纳
仁爱版八年级英语下册知识结构图
仁爱版八年级下册英语知识点汇集
仁爱英语八年级下全册语法精讲
仁爱英语教材讲解八年级下册答案
(完整)仁爱英语八年级下册语法复习梳理讲解练习
新版仁爱英语八年级下册同步练测（附答案详细解析）
仁爱版八年级下学期单元考试英语试题含听力和答案
仁爱版八年级下学期月考英语试题含听力和答案
仁爱版八年级下学期期中考试英语试题含听力和答案
仁爱版八年级下学期期末考试英语试题（含听力和答案）
仁爱版八年级下册英语听力试题（含mp3和答案）
仁爱版八年级下册英语作文汇集
仁爱英语八年级下册短文填空
仁爱版八年级下学期英语阅读理解分类汇编及答案
仁爱版英语八年级下册导学案(全册)完整版
仁爱八年级英语下册说课稿
仁爱版八年级下册英语全册教案教学设计
仁爱英语八年级下册全册教学课件ppt
最新仁爱版八年级英语下册复习课件全套ppt
举例
Unit 7 Food Festival
Topic 3 I cooked the most successfully.
Section D
Teaching aims
Knowledge aims ：
1. 谈论健康饮食及其重要性。
2. 总结多音节副词的比较级和最高级。
Skill aims ：
1. 能听懂有关谈论健康饮食及其重要性的短文，识别主题，并获取主要信息。
2. 能在教师的帮助下用简单的语言阐述健康饮食的重要性。
3. 能拟出文章的题目，找出各段的中心句。
4. 能写出简单的关于健康饮食及其重要性的短文。
Emotional aims ：
1. 体验成功的喜悦。
2. 乐于参与各种英语实践活动。
3. 制定出合理健康的食谱，有健康饮食的意识。
The key points and difficult points
Key points ：
1. 谈论健康饮食及其重要性。
2. 总结多音节副词的比较级和最高级
Difficult points ：
尝试用英语写出简单的关于健康饮食及其重要性的短文。
Learning strategies
1. 拟定题目时注意用语要简洁明了。
2. 借助手势、表情等体态语进行交流。
3. 注意通过音像资料丰富自己的知识。
Teaching aids
Computer multimedia projector; the videos of eating fast food and eating a big dinner with the family.
Teaching procedures
Introduction
1. Focus their attention on the teacher.
2. Students have a competition among groups.
3. Students watch the videos and discuss in groups.
4. Students report the information they searched.
5. Students show their opinions.
Presentation
1. Students check which habits they have.
2. Students share their own good habits.
3. Students check their answers.
4. Students tell the introduction and conclusion parts.
5. Students read Paragraph 2-4 and underline the topic sentences of them.
6. Students check the topic sentences. And learn to grasp the situations of them.
Consolidation
1. Students read the whole passage and find out the answer to the question.
2. Students check the answers.
3. Students discuss the last question of 1b.
4. Students share their answers with the whole class.
5. Students try to give a good title for the passage.
6. Students listen to the passage and follow the recording.
7. Students help each other to understand the passage.
Practice
1. Students read 1a again and find out the key words.
2. Students check their answers with the help of the teacher.
3. Students prepare to retell the passage according to the key words on the screen.
4. Students retell the passage in group of six.
5. Students read through Section A-C and find out more sentences like the ones in the grammar table.
6. Students check the answers. Make new sentences.
7. Students read through Section A-C and fill in the blanks of the function s table with the correct words.
8. Students check the answers.
Production
1. Students discuss in groups and make a list of healthy food and drinks .
2. Students make a menu for a week.
3. Students report the reasons for the menu.
4. Students choose the “Best Menu” and present it to the class.
5. Students summarize Section D with the teacher.
6. Students finish the homework after class.
相关文章
QQ客服1：2151239526 
| 苏ICP备06011263号| 
