七年级英语试卷分析与反思分析表200初中七年级英语试卷带答案
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七年级英语试卷分析与反思分析表200初中七年级英语试卷带答案
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资料目录
人教版七年级上册英语同步单元测试卷全套(解析版)
人教版七年级上册英语期中和期末试题(解析版)
人教版七年级下册英语同步单元测试卷全套(解析版)
人教版七年级下册英语期中和期末试题(解析版)
外研版七年级英语上下册期中期末综合试卷及答案
译林版七年级英语上下册期中期末综合试卷及答案
冀教版七年级英语上下册期中期末综合试卷及答案
鲁教版七年级英语上下册期中期末综合试卷及答案
(完整)七年级英语试卷分析
七年级英语试卷分析报告
七年级英语试题分析评估报告(多篇)
全国各省份七年级考试英语试题和答案解析(含听力)汇集
包含地区:上海市,天津市,福建省,江苏省,湖北省,安徽省,广东省,河南省,江西省,辽宁省,内蒙古,山东省,陕西省,新疆,云南省
举例
七年级英语考试试卷分析
一、试卷基本情况
七年级英语期中试卷总分100分,由单项选择,完型填空,阅读理解,词汇,书面表达组成。
本次考试平均分为79.9,及格率为89.6,优秀率为48.4。难易适中,大家都感到比较满意。
七年级英语期中考试由教研室命题。试题有以下几个导向:
1.教学中应重视基础知识的训练; 2.教学中要注重培养学生的综合语言运用能力; 3.在教学中要面向全体学生,注重素质教育。
本试卷既注重对学生基本知识和基本技能的考察,又强调学生在实际中运用英语的综合能力,充分体现了英语新课程中的评价标准。试题中对学生的答题要求非常人性化,让学生读来亲切自然,消除了因考试可能带来的紧张感。
二、各类题型分析
本试卷难度不大,现将各部分分析如下:
1.单项选择
共10小题的单选,难度适中,但错误却不少。集中在13,15,18,19上。It’s time for sb. to do sth.的句型。
2.完形填空和阅读理解
这两大类是整个试卷中失分最严重的,可能因为平时课堂中缺少了相应的训练,学生根据上下文推断问题的能力有所欠缺。如何在最有限的课堂上培养学生的阅读能力始终是困饶我的问题。
3.词汇
词汇共5小题,在要求学生掌握单词的基础上,能够结合句意语境写出正确形式,具有很大的综合性,这不仅考察了学生对词汇的记忆能力,理解能力,同时也反映出了学生的语法知识及运用英语的能力.做的不够好的有第2题:The boys are waiting for ____(they)turns to play computer games.学生看到了介词for马上就想到了介词+人称代词的宾格,马上把答案写成了them,
4.书面表达
书面表达最注重学生的综合运用能力及自主创造灵活发挥的潜能。既给了学生要点提示,又不框定所有内容,因此大多数同学都能得满分。只有一些小错误,本题也是得分率最高的一题。
阅读理解1
Teenagers need to eat nutritious (有营养的) food while they’ re still young so that they will grow up to be healthy adults. Therefore, it is necessary for school cafeterias (食堂) to provide healthy food. With this in mind, the government has introduced a new food safety regulation (规定) that will improve nutrition and health standards in schools.
The regulation took effect on April 1. It requires those who are in charge of kindergartens, primary and secondary schools to eat with students in their cafeterias. Schools will also be required to make information regarding food sources and suppliers (供应商) public.
The regulation also suggests that parents should eat with students at school in order to provide advice on food safety and nutrition. Schools must find out food safety problems and solve them in a timely manner.
If a school is caught buying low-quality food or failing to report food safety incidents (事件), the people in charge of the school will be warned, fired or handed over to law enforcement (执法机关), the regulation says.
Parents across China have become increasingly angry about food safety incidents in schools, according to The Beijing News.
The most recent example occurred in March at the Chengdu No 7 High Development School. Parents posted videos and photos of moldy (发霉的) food that was served in the school’s cafeteria, China Daily reported. The school’s principal was eventually fired.
In October, the head of an international school in Shanghai was fired after health and education authorities found moldy tomatoes and onions in the schools kitchen.
1. The story is mainly about a new regulation about ________.
A. students’ eating habits B. school principals
C. food safety in schools D. parent-teacher relationships
2. The new regulation requires schools to ________.
A. show the public where their food comes from
B. improve the conditions of their cafeterias
C. allow teachers and students to eat together
D. build more than one cafeteria
3. What do we know from Paragraph 3?
A. Teenagers should go home to eat meals every day.
B. Parents should play a part in improving food safety in schools.
C. Food safety problems can be easily solved.
D. Parents are angry about food safety incidents in schools.
4. From the example of Chengdu No 7 High Development School, we can learn that ________.
A. the punishment for food safety violations is serious
B. school principals nationwide are not doing their jobs well
C. food can get moldy more easily in the south than in the north
D. school cafeterias often serve rotten food to cut their costs
【答案】1. C 2. A 3. B 4. A
【解析】本文介绍了新的食品安全条例。该条例于4月1日生效。它要求幼儿园、中小学的负责人和学生一起在食堂吃饭。学校也将被要求公开有关食物来源和供应商的信息。该规定还建议家长应与在校学生一起吃饭,以便就食品安全和营养提供建议。学校必须及时发现和解决食品安全问题。最后通过两个例子说明:对食品安全违法行为的处罚是严重的。
1. 细节理解题。根据With this in mind, the government has introduced a new food safety regulation (规定) that will improve nutrition and health standards in schools. 有鉴于此,政府出台了一项新的食品安全条例(规定),将改善学校的营养和健康标准。可知,本文主要是关于学校食品安全的新规定。故选C。
2. 细节理解题。根据Schools will also be required to make information regarding food sources and suppliers (供应商) public. 学校也将被要求公开有关食物来源和供应商的信息。可知,新规定要求学校向公众展示食物的来源。故选A。
3. 推理判断题。根据The regulation also suggests that parents should eat with students at school in order to provide advice on food safety and nutrition. 该规定还建议家长应与在校学生一起吃饭,以便就食品安全和营养提供建议。可以推测,这一段要求家长应该在改善学校食品安全方面发挥作用。故选B。
4. 推理判断题。根据The most recent example occurred in March at the Chengdu No 7 High Development School. Parents posted videos and photos of moldy (发霉的) food that was served in the school’s cafeteria, China Daily reported. 最新的例子发生在3月份的成都第七中学。据《中国日报》报道,家长在学校食堂贴出发霉食品的视频和照片。学校的校长最终被解雇了。可以推测,对食品安全违法行为的处罚是严重的。故选A。
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